Reality Insaneworld Past Versions
Uarrow This level has been recently buffed

A recent change was made to this level to make it arguably harder, causing the information to undergo a major change. A new difficulty is yet to be decided.

Level 296
CCR Level 296 V3
Episode Waffle Woods
Level type Ingredients Icon
Ingredients Hazelnut: 1   Cherry: 1
Moves Moves-51
Target score 1star (trans): 40,000 pts
Blockers Regular Icing  Marmalade blank  Locked Candies  4-Layer Meringue
Other features CW  Teleporter3
Number of
candy colors
Red Green Blue Orange Purple
Number of spaces 55
Difficulty Somewhat Hard
Previous Current Next
Jelly Icon Ingredients Icon Candy Order Icon
Level 295 Level 296 Level 297

Level 296 (CCR) is the sixth level in Waffle Woods and the 107th ingredients level in Candy Crush Saga: Candies Revenge. To pass this level, you must collect 1 hazelnut, 1 cherry and score at least 40,000 points in 51 moves or fewer. If you have extra moves left in this level, Sugar Crush will activate striped candies and score you additional points.


  • The licorice locks at the left can be very hard to remove, and the icing blocks the path for the ingredients to the exit.
  • If the ingredients land in the stuck zone, it can be hard to switch them back.
  • With the buffs, this level is much harder.
  • Coconut wheels will assist you.
  • The ingredients are worth 20,000 points.[1] Hence, an additional 20,000 points is required to earn one star.


One-Star: 40,000 points

Two Stars: 90,000 points

All-Stars: 170,000 points


Board Info

CCR Level 296 V3 Notes
  • Orange line(s) show where the candies spawn.
  • Green line(s) show where the candies and ingredients spawn.
  • The regular and/or hidden teleporters having identical numbers indicate where the entry and exit is.

Elements Info

Element Spawn Notes
Elements Notes
  • Ingredient spawn density: 17 moves.
  • If there are fewer than 1 ingredients on the screen, then the board spawns up to 1 ingredient when possible.

Miscellaneous Info

  1. 2 ingredients × 10,000 points per ingredient = 20,000 points

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